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Commonly known as the Broomweed, its roots are slightly spindle-shaped, with erect, clustered stems. It thrives in warm, moist, and sunlit environments. Extremely common across the land, its journey is a marvel of utility. Its seedlings and tender stems can be sautéed into a fresh, savory dish, while the mature, dried plant is sturdy enough to be bound into sweeping brooms. Its fruits can be harvested for medicine. Spicy and bitter to the taste, and cold in nature, it targets the meridians of the kidney and bladder, highly effective in clearing heat, draining dampness, and dispelling wind to relieve itching.